Photographing food is not only a hobby these days, in fact, it is also
one of the most attractive photography genres that has a crucial position in
the commercial industry in order to promote the product that eventually looks
delicious and appealing to the customers.
The unique form of food images is used in magazines, newspapers,
internet, packaging, menus, or cookbooks that help in advertisement campaign
all around the world.
Professional food photography involves a team effort that includes
a Food photographer, an art
director, prop stylist, a food stylist and the assistants. The whole team work
towards an optimum goal to produce incredible mouthwatering food shots!
If you’re an aspirant to become a professional food photographer then
keep on reading to grab some important tips and tricks to capture edible food
stories for your next portfolio-
1) Choose the
perfect camera
No matter
what with every genre of photography camera works as the star of the show to
produce the best shots of the subject. While choosing a camera to photograph
foods it’s important to consider a crop sensor or a full-frame camera. A camera
that allows raw images works well to store enough data as well.
2) Location
It totally
depends on your personal preference whether you desire an outdoor shoot or an
indoor. Most probably indoor shoot especially in kitchen, dining room, or
backyard works better as you can get all the props from the home itself. The
natural lighting, background, kitchen stuff as decoration piece around the food
can make the shoot appear real and attractive.
3) Create
Mood
The Mood
is one factor that eventually gives life to the photo as it conveys emotion in
a photo. In food photography, a perfect exposure of food items and edibles is
necessary and roper lighting effect plays a key role in achieving it. Low-key
lighting creates a dark mood and high-key lighting makes the area whiter and
brighter. With each lighting effect and style shadows and the unique mood is
created that gives the photo a blend of uniqueness to it.
4) Style
Style is
something which really plays an important role to cut down the monotonous way
of clicking pictures. It can either make or break the images; therefore, it’s
imperative to be creative and innovative with the style of your shooting.
·
Pattern- This is something which is found
everywhere around us. If you want to create pattern try to include similar
elements, colors, or shapes such as strawberries, plum, or round candies. This
will help build rhythm which looks both pleasing to the eye and flattering as
well.
·
Repetition and Lines- This particular style is
quite basic and at the same time works skillfully while bringing out the best
of the food imagery. Repeating food items it creates interest in the images as
the same subject makes it look fuller, fun, and vibrant composition. But make
sure to avoid monotonous appearance instead play with different shape, sizes,
or colors but the subject should be the same. On the other hand, lining the
food item one after the other creates a focal point and the viewers are drawn
towards the photos.
·
Motion and Movement- In order to make the
image more real motion and movement is the key factor. For instance, someone
having a bite of burger, stirring batter, pouring a beverage, or use of sauce
on the side of slates brings out the best composition as it tends to tell the
story of the food.
5) Maintain
balance
Last but
not the least a proper balance with the composition really matters as it can
create a vision in the eyes of the viewers obviously it appears to be intangible
but definitely can be felt.
If you are
aspiring to become a perfect or a professional Food photographer in Miami you must learn the best way to create
the unsurpassed balance which carries the entire element, scale, texture, and
composition that creates the best food story!
